Team Member - Overseas

Brief Description

Team Members perform various tasks to support the operation of a restaurant, including food preparation, customer service, and cleaning.

Goals

Support the smooth operation of the restaurant, provide excellent customer service, and contribute to the overall success of the team.

Job Description

Team Members perform a variety of tasks to support the operation of a restaurant. They may be responsible for food preparation, such as chopping vegetables or assembling sandwiches, or for customer service, such as taking orders or serving food. Team Members also assist in cleaning and maintaining the dining area, restocking supplies, and ensuring that all food safety and sanitation standards are met.

Key Tasks

Perform food preparation tasks.
Provide customer service, such as taking orders or serving food.
Clean and maintain the dining area.
Restock supplies as needed.
Ensure food safety and sanitation standards are met.

Educational Requirements

High school diploma or equivalent. Previous experience in food service or customer service preferred.